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Reynolds Wrap® Foil and Steven Raichlen, award-winning author and TV host, have teamed up for summer grilling.  No matter how tough the situation, when you use Reynolds Wrap Foil, you'll be grilling like a pro. 

For Reynolds Wrap Foil Signature Grilling Recipes download our Grilling Guide.
Steven Raichlen, the guru of grilling, has guided millions of people through the smoke to discover the delights of barbecue. 

Check out How to Grill by Steven Raichlen and don't forget to watch his show Primal Grill on PBS premiering May 2008.

Steven's Cool Ways To Use Foil At The Grill

Salmon with Coconut, Ginger & Lemon
Foil Grilled Salmon with Coconut, Ginger & Lemon was developed by Steven Raichlen exclusively for Reynolds Wrap Foil.  In this recipe Steven brings us flavors from his travels on the world's barbecue trail.
> Foil Grilled Salmon
Asian-Flavored Vegetables
In Mexico, Thailand, and other tropical countries, fish and other delicate foods are wrapped in banana leaves for grilling. Don't have a banana leaf?  Use the high tech version - a sheet of aluminum foil.
> Asian-Flavored Vegetables
Smoke-Roasted Apples
Here's one of Steven's easy tips.  Crumple a sheet of aluminum foil into a tube and roll it into a ring.  Place apples, onions, artichokes, and other round fruits or vegetables you wish to barbecue on this ring to hold them steady.   
> Smoke-Roasted Apples
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