Substitution Solutions Search Results Browse the Dictionary Click on any of the letters below to browse all terms beginning with that letter. A|B|C|D|E|F|G|H|I|J|K|L|M|N|O|P|Q|R|S|T|U|V|W|X|Y|Z Meringue Powder No recommended substitute. Milk, whole - 1 cup 1/2 cup evaporated milk plus 1/2 cup water; OR 1 cup water plus 1/3 cup nonfat evaporated dry milk powder; OR 1 cup skim milk plus 2 teaspoons melted butter Molasses - 1 cup 1 cup honey, but the flavor of the dish will be affected somewhat Mustard, dry - 1 teaspoon 1 Tablespoon prepared mustard Mustard, prepared - 1 Tablespoon 1/2 teaspoon dry mustard plus 2 teaspoons vinegar